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Taiwanese Sweet Potato Starch
¥564tax incl.View details →

An extra-spicy condiment featuring chili peppers and fermented black beans (douchi).
The actual product label takes priority. Ingredients, best-before dates, and package labeling may vary by lot.
Simple guidance based on the product type and temperature zone, so Taiwan foods are easier to use at home.
The Japanese page and actual product label take priority. Translations are provided for reference.
An extra-spicy condiment featuring chili peppers and fermented black beans (douchi). Use it as a seasoning for stir-fries, noodles, and dipping sauces.
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Room temperature shipping
| Kyushu region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| Northern Tohoku, Southern Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen shipping
| Kyushu region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| Northern Tohoku, Southern Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Room temperature + Frozen shipping
| Kyushu region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| Northern Tohoku, Southern Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |