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Fermented Bean Curd
￥658tax incl.
Mash and use as a dipping sauce for hot pot or shabu-shabu, or for seasoning meat.
Delivery time and temperature zone vary by product.
Product description
Product names and descriptions are currently based on the migration source data. Production multilingual copy should be reviewed before launch.
A fermented tofu seasoning from Taiwan. Mash and use as a dipping sauce for hot pot or shabu-shabu, or for seasoning meat.
Product details
- Capacity
- 300g
- Ingredients
- Soybeans (non-GMO), salt, sesame oil, alcohol, calcium sulfate (contains wheat)
- Brand
- Huang Ri Xiang
- Country of Origin
- Taiwan
- Storage
- Store at room temperature away from direct sunlight. Refrigerate after opening.
- Shelf Life
- Please contact us for details.
Shipping fees
Click to view shipping fee details
- About Shipping Fees
- Shipping Company｜Product delivery is entrusted to "Yamato".
- Deliverable Regions｜Delivery is restricted to within Japan only.
- Delivery Timing｜We will ship within 7 days after confirming your payment.
- Product Temperature Zones｜Dry and frozen products will be shipped separately. We have recently received many requests for combined shipping of dry and frozen items; however, for food safety reasons, we will ship them using their respective appropriate temperature-controlled services. Thank you for your understanding.
Dry Delivery
| Kyushu Region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| North Tohoku, South Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen Delivery
| Kyushu Region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| North Tohoku, South Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Dry Delivery + Frozen Delivery
| Kyushu Region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| North Tohoku, South Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |