
A mellow black vinegar with added vegetable extracts, this seasoning has a mild flavor similar to Japanese Worcestershire sauce. It pairs perfectly with dumpling dipping sauce, thick soups, and seafood.
Delivery time and temperature zone vary by product.
Product names and descriptions are currently based on the migration source data. Production multilingual copy should be reviewed before launch.
A unique Taiwanese vinegar. This mellow black vinegar contains vegetable extracts and offers a mild, accessible flavor similar to Japanese Worcestershire sauce. It is an excellent match for dumpling dipping sauces, thick starchy soups like shark fin soup, and especially seafood dishes.
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Dry Delivery
| Kyushu Region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| North Tohoku, South Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen Delivery
| Kyushu Region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| North Tohoku, South Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Dry Delivery + Frozen Delivery
| Kyushu Region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| North Tohoku, South Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |