
In Taiwanese eateries, refreshing appetizers featuring these healthy, simply seasoned tofu noodles are a menu staple. Perfect as a snack with drinks or a quick side dish.
Delivery time and temperature zone vary by product.
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Tofu sliced thinly and processed into noodle form, used in salads, stir-fries, and as a soup ingredient. In Taiwanese eateries, refreshing appetizers featuring these healthy, simply seasoned tofu noodles are a menu staple. Perfect as a snack with drinks or a quick side dish.
We made a classic Taiwanese diner appetizer! Check out this video!
[kad_youtube url=”https://youtu.be/6xmsJPNTWNM” width=800 height=450 ]
Click to view shipping fee details
Dry Delivery
| Kyushu Region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| North Tohoku, South Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen Delivery
| Kyushu Region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| North Tohoku, South Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Dry Delivery + Frozen Delivery
| Kyushu Region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| North Tohoku, South Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |