
A representative Taiwanese ingredient made from rice in noodle form.
Delivery time and temperature zone vary by product.
Product names and descriptions are currently based on the migration source data. Production multilingual copy should be reviewed before launch.
A representative Taiwanese ingredient made from rice in noodle form. It has a firm texture and is ideal for fried rice noodles. (Thin noodle type)
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Room Temperature Delivery
| Kyushu Region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| North Tohoku, South Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen Delivery
| Kyushu Region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| North Tohoku, South Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Room Temperature + Frozen Delivery
| Kyushu Region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| North Tohoku, South Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |