
Used in all types of cooking, including stir-frying, stewing, steaming, and pickling. In warming soups and hot pots, cooking with rice wine instead of water is said to improve circulation.
Alcohol consumption by persons under 20 is prohibited by law. We do not sell alcoholic beverages to persons under 20.
Delivery time and temperature zone vary by product.
Product names and descriptions are currently based on the migration source data. Production multilingual copy should be reviewed before launch.
A distilled cooking wine made primarily from carefully selected Taiwanese Ponlai rice. Used in all types of cooking, including stir-frying, stewing, steaming, and pickling. In warming soups and hot pots, cooking with rice wine instead of water is said to improve circulation.
Drinking under the age of 20 is prohibited by law.
We do not sell alcoholic beverages to persons under the age of 20.
Click to view shipping fee details
Dry Delivery
| Kyushu Region | ¥1610 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1795 |
| Kanto, Shinetsu, Hokuriku | ¥2355 |
| North Tohoku, South Tohoku | ¥2500 |
| Hokkaido, Okinawa | ¥2500 |
Frozen Delivery
| Kyushu Region | ¥1320 |
| Chubu, Kansai, Chugoku, Shikoku | ¥1850 |
| Kanto, Shinetsu, Hokuriku | ¥1940 |
| North Tohoku, South Tohoku | ¥2020 |
| Hokkaido, Okinawa | ¥3560 |
Dry Delivery + Frozen Delivery
| Kyushu Region | ¥2930 |
| Chubu, Kansai, Chugoku, Shikoku | ¥3645 |
| Kanto, Shinetsu, Hokuriku | ¥4295 |
| North Tohoku, South Tohoku | ¥4520 |
| Hokkaido, Okinawa | ¥6060 |